wholehearted food

This year I worked on a fantastic project, close to my heart and close to home - well, from my home, actually. Brenda Fawdon, co-owner of Mondo Organics restaurant, cooking school and catering, has written a brilliant wholefood cookbook, Wholehearted Food, published by University of Queensland Press (UQP) and due to be released 23 October 2013. The book contains loads of delicious recipes, and wholefood and nutrition advice. I took all of the photographs for the book and designed it, as well as co-styled all the food pics with Brenda. What an undertaking! Everything was cooked up in our kitchen and photographed on our back deck or in our kitchen garden on Tamborine Mountain. Here's a link to the UQP website; you can read about the book and even download some sample pages. Brenda is speaking at the Brisbane Writers Festival this Friday - I can't wait.